Recently, I learned that herbicides such as Roundup and 2-4-D kill bacteria. Not only do they do a fine job of killing broadleaf pollen producers, they also kill some microbes. This information didn’t come from the tin-hat doom-sayer who lives on the other side of my computer screen. I saw it written up on the pro-business Forbes website, so it might be true.
For years, I’ve puzzled over the complaint that herbicides kill bees. I thought this was a mistype. Surely they meant insecticides kill bees. Herbicides are supposed to just kill weeds. Nasty weeds that choke farmers’ fields.
But now I learn that herbicides kill bacteria. You will see in a moment why that’s not so good for bees. A lot of chemicals are antiseptics – rubbing alcohol, iodine, and fire, for example. Honey, of course, also kills bacteria. So it should not surprise us that some of the ingredients of the most popular herbicides are also bactericides. These are either antiseptics (killing bacteria locally and topically) or antibiotics (disrupting bacterial growth, including internally). Here’s a brief summary of a few favourite herb-killers:
2,4-Dichlorophenoxyacetic acid (usually called 2,4-D) is an organic compound. Yes, folks, it’s organic. Its chemical formula is about as complicated as sour dough’s: C8H6Cl2O3. 2,4-D is a systemic herbicide which causes uncontrolled growth in most broadleaf plants, killing them, while most grasses such as cereals, lawns, and grassland are relatively unaffected. 2,4-D has been around since 1945. Its patent expired long ago so any company with a chemistry lab can make it. As a result, over 1,500 herbicide products contain 2,4-D as an active ingredient.
Roundup’s key ingredient is glyphosate. A Monsanto chemist, John E. Franz, discovered that glyphosate is an herbicide in 1970. Its patent has also expired, but Monsanto cleverly and profitably created glyphosate-resistant Roundup Ready crops, enabling farmers to kill a very wide range of weeds without killing crops. This allows even better (and actually cheaper) weed control for farmers, but they need to buy seeds developed specifically to tolerate the organophosphorus compounds. Monsanto sells those seeds, of course. Unfortunately, in the same way that Monsanto was able to find genes that resist glyphosate, Mother Nature (a semi-independent unincorporated entity only partially owned by Monsanto) enabled weeds to evolve and become glyphosate-resistant. This is not as bad as it sounds, the weeds are only partially resistant and are killed by increasing the amount of glyphosate applied. (Of course, in a few years, the weeds will evolve to be even more tolerant. But then the farmer simply increases the dosage again. Meanwhile, the World Health Organization found that glyphosate is carcinogenic. In 2007, glyphosate was the most-used herbicide in the United States’ agricultural sector’s arsenal and the second-most used in home and garden, government and industry and commerce. But what’s to worry?

Dicamba is sold under names like Banvel, Diablo, Oracle and Vanquish. Is it just me, or do those sound like Satan’s nom de plumes? The Dicamba family is made of organochlorines derived from benzoids. In this 25-year-old fact sheet on Cornell University’s website, dicamba is described as a highly corrosive acid that can cause skin irritation and “severe and permanent eye damage.” Sprayed on broadleaf plants, it kills.
We have our pick of dandelion killers: 2-4,D, glyphosate, dicamba. There are others. Now let’s consider if these herbicides kill bees. I can see how they’d make a bee’s life less enjoyable. Just as the bee approaches a bright yellow dandelion flower, grounds-keeper Willie floods the septal nectaries with glyphosate. That shouldn’t kill the bee, but it might make her groggy. Hopefully, she can still return to her nest with her slightly damp pollen. But that’s where the real problem may start.
Bees use bacteria to make pollen more palatable. The bacteria, mixed with pollen in beebread (the bees’ staple protein dinner), makes the pollen more easily digested. Herbicides kill bacteria. Obviously, if the herbicides kill bee-friendly pollen-reducing bacteria, herbicides may result in malnourished bees. This alone does not cause colony collapse disorder, nor has it alone caused the demise of bumblebees and other creatures. But it’s probably one more ingredient in the toxic soup that makes a bees’ life brief and dreary.

I’ve not yet travelled to Australia – Oz, as some here in Canada call it. We who have never seen Oz can only picture the place with the same sense of awe that the scarecrow had for the Emerald City. I’ve been lucky enough to see a few fascinating places, but Australia remains on my bucket list. It’s on my list partly for the kangaroos, but mostly for the honey flows.
scale hive’s best day was 33 pounds. The best week was 143 pounds net gain of honey. A few of my individual hives yielded over 600 pounds (I kept track.) – that’s a barrel of honey per hive. (And there are better beekeepers here than I. I’m thinking of some of the masters around Nipawin, Saskatchewan, who ran 2-queen colonies. There were also spectacular crops in Alberta’s far north Peace River area.) One year, the average for my entire outfit was 360 pounds – but that’s still just half of Smith’s enormous crop!



We are having weird, weird weather here in Alberta. It’s dry as a desert and almost as hot as one. Since January, our temperature has stayed well-above normal. Ten degrees above normal, in fact. And that’s embarrassing.

Queen Elizabeth commands tens of thousands and lays up to 2,000 eggs a day? That might be an editing error. Dan Graur, a biologist in Houston, discovered that Reuters News Service once required that all stories about “the queen” should henceforth refer to her majesty as Queen Elizabeth. Thus, instead of “the queen and her horse boarded the queen’s yacht,” reporters must write “Queen Elizabeth and her horse boarded Queen Elizabeth’s yacht.” Well, that’s good, respectful policy. In theory. In practice, it threw a spanner in the works.














We started the program inside a classroom. I made a 30-slide Powerpoint which featured bees, flowers, and children working with bees. (For a kids’ Powerpoint, use just one picture per slide and just two or three large, simple words. Don’t clutter the slide with wordy details and excess photos. This advice goes double on presentations for adults – they have even shorter attention spans.)
Benny is a big, stuffed, adorable bee. He’s a boy, just like the bees causing concern in the picture on the white-board behind me. “Boy bees, like Benny and the drones on the screen, don’t have stingers.” I used this as a starting point for bee safety. (“Girl bees can sting if they feel threatened.”) I began a quick overview of bee anatomy. Even the smallest of the kids knew that bees have three main body parts. I described the head as the brain, eyes, and mouth of the bee while the thorax is like a huge muscle that powers the wings and six legs. The abdomen (for the kids’ presentation) is mostly a stomach and a stinger. The kids were fascinated that bees have three sets of eyes. I didn’t go into the way polarized light can be sensed by a bee’s third eye, but I did touch on ultraviolet, comparing the bee’s extra colour vision with the high-pitch sound perception of their pets – something these kids understood.
The presentation continued like this. After a few more slides, the teacher dressed a child in the little bee suit which I’d brought. Meanwhile I passed around a new Pierco frame and a new small copper smoker. We talked about these, but mostly I wanted the kids to physically connect with what we were doing.
Back inside the classroom (where the children were counted), I distributed handouts with bee cartoons to be coloured and trivia questions to be answered. The kids liked these but were even more interested in the small rectangular strips of new wireless foundation I gave them. This is always a big hit because they notice the waxy odour and hexagonal pattern right away. I caution them not to eat it, but I know that some will and I know that wax is harmlessly ingested. Giving wax is better than giving honey (which beekeepers sometimes distribute) because it’s not sticky and parents are not going to call with complaints about their youngster’s blood sugar and dietary restrictions.